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Server - Midtown NYC
Summary
Server - Midtown NYC
| Salary | To be discussed |
| Schedule | Full Time, Part Time |
| Experience | Minimum 2 years of experience |
| Location | 111 E 56th St, New York, NY 10022, USA |
| Category | Fine Dining |
| Cuisine | Steakhouse |
Server - Midtown NYC
Description
• Maintains a working knowledge of full food and drink menu
• Describe various food dishes to customers
• Uses standards of service techniques
• Checks with guests regularly during dining experience to confirm satisfaction
• Provides guest check promptly and returns receipt promptly
• Keeps all service and table areas clean, organized and stocked
• Assists bus server in clearing and pre-bussing, when possible
• Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling
• Practice highest regards for safety within all areas and with all materials
• Follow and adhere to all standards set forth by the Board of Health
• Performs other related activities as assigned
• Describe various food dishes to customers
• Uses standards of service techniques
• Checks with guests regularly during dining experience to confirm satisfaction
• Provides guest check promptly and returns receipt promptly
• Keeps all service and table areas clean, organized and stocked
• Assists bus server in clearing and pre-bussing, when possible
• Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling
• Practice highest regards for safety within all areas and with all materials
• Follow and adhere to all standards set forth by the Board of Health
• Performs other related activities as assigned
• Maintains a working knowledge of full food and drink menu
• Describe various food dishes to customers
• Uses standards of service techniques
• Checks with guests regularly during dining experience to confirm satisfaction
• Provides guest check promptly and returns receipt promptly
• Keeps all service and table areas clean, organized and stocked
• Assists bus server in clearing and pre-bussing, when possible
• Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling
• Practice highest regards for safety within all areas and with all materials
• Follow and adhere to all standards set forth by the Board of Health
• Performs other related activities as assigned
• Describe various food dishes to customers
• Uses standards of service techniques
• Checks with guests regularly during dining experience to confirm satisfaction
• Provides guest check promptly and returns receipt promptly
• Keeps all service and table areas clean, organized and stocked
• Assists bus server in clearing and pre-bussing, when possible
• Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling
• Practice highest regards for safety within all areas and with all materials
• Follow and adhere to all standards set forth by the Board of Health
• Performs other related activities as assigned
Details
| Salary | To be discussed |
| Schedule | Full Time, Part Time |
| Experience | Minimum 2 years of experience |
| Location | 111 E 56th St, New York, NY 10022, USA |
| Category | Fine Dining |
| Cuisine | Steakhouse |
Skills
TIPS Awareness
Basic Knowledge of Wines
Basic Beers/Spirits Knowledge
Fine Dining Experience
New York Restaurant experience
POS Systems
Able to lift 30+ pounds
By applying you confirm you have these skills.
American Cut Tribeca
Steakhouse
| Salary | To be discussed |
| Schedule | Full Time, Part Time |
| Experience | Minimum 2 years of experience |
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111 E 56th St, New York, NY 10022, USA