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The ideal candidate will:
have excellent knife skills
experience on multiple stations in the kitchen
have knowledge of cooking procedures, safety and sanitation
be able to lift 25 lbs or more
preparing and executing key components of dishes
ensuring quality of product and accuracy
supporting other cooks
Flexible schedules with weekend and holiday availability
Minimum one year in a New York or similar kitchen
Knowledge of Italian food a plus
Food handler permit a plus but not required
Good people with a humble attitude
Salary: Upon application
235 Mulberry Street
235 Mulberry Street, Manhattan, New York, New York, 235 Mulberry Street
Must Have SKILLS
NYC Restaurant Experience (1+ Years)
Able to Stand for 5+ Hours
Able to Lift/Carry 30+ lb. Materials
Ability to read, write & speak fluent English
Able to Work Weekends
Nice to Have SKILLS
Fish Cutting Experience
Sushi Rolling Experience
ServSafe / Food Handlers Certification
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