Description
Ideal candidates will have. . .
-At least two years of experience in a fast-paced, high volume, fine dining, or casual fine dining environment.
-A genuine, guest-first approach to hospitality and the ability to anticipate guests' service needs.
-A positive attitude, and the ability to work well in a team-oriented environment.
-A strong working knowledge of service, food, wine, spirits, and the drive to learn more.
-NYC experience is a plus, but not required.
Ideal candidates will have. . .
-At least two years of experience in a fast-paced, high volume, fine dining, or casual fine dining environment.
-A genuine, guest-first approach to hospitality and the ability to anticipate guests' service needs.
-A positive attitude, and the ability to work well in a team-oriented environment.
-A strong working knowledge of service, food, wine, spirits, and the drive to learn more.
-NYC experience is a plus, but not required.
Translate