Accessibility
Category
Food and Beverage Stores
Cuisine
French
  • Summary
  • Description
  • Skills
Summary
Shucker
Salary To be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location 225 Liberty Street, New York, NY 10281, USA
Category Food and Beverage Stores
Cuisine French

Shucker


Description
Located in the heart of the Financial District of NY, Le District, a 30,000 sq. ft. French marketplace with a 6,000 sq. ft. outdoor dining terrace with a Hudson River view is becoming an icon of gastronomy in the New York scene. With a central wine bar, a half-dozen gourmet food stations offering everything from French cheeses to freshly baked baguettes and brioches, a brasserie, a patisserie, and much more, Le District brings a bit of France to the FIDI.

As a leader in the hospitality industry, Le District offers great benefits, staff discounts and fantastic growth opportunities.

We are looking for highly motivated, high energy individuals with a natural talent for enjoying the fine art of hospitality and providing exceptional service to join our team as a Shucker.

Essential functions:

• Open oysters and clams quickly,
• Build plateaus with beautiful display,
• Cook lobsters, langoustines, shrimps, mussels and make court bouillon,
• Prepare sauces for station and salsa for mussels,
• Clean station, oysters, clams and lobsters,
• Set up and breakdown station.





Located in the heart of the Financial District of NY, Le District, a 30,000 sq. ft. French marketplace with a 6,000 sq. ft. outdoor dining terrace with a Hudson River view is becoming an icon of gastronomy in the New York scene. With a central wine bar, a half-dozen gourmet food stations offering everything from French cheeses to freshly baked baguettes and brioches, a brasserie, a patisserie, and much more, Le District brings a bit of France to the FIDI.

As a leader in the hospitality industry, Le District offers great benefits, staff discounts and fantastic growth opportunities.

We are looking for highly motivated, high energy individuals with a natural talent for enjoying the fine art of hospitality and providing exceptional service to join our team as a Shucker.

Essential functions:

• Open oysters and clams quickly,
• Build plateaus with beautiful display,
• Cook lobsters, langoustines, shrimps, mussels and make court bouillon,
• Prepare sauces for station and salsa for mussels,
• Clean station, oysters, clams and lobsters,
• Set up and breakdown station.






Details
Salary To be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location 225 Liberty Street, New York, NY 10281, USA
Category Food and Beverage Stores
Cuisine French

Skills
Flexible to work days, nights, weekends and holidays
Ability to communicate in English with guests, co-workers and management to their understanding
Ability to provide legible communication
Able to lift 30+ pounds
Food handling certificate
By applying you confirm you have these skills.


225 Liberty Street, New York, NY 10281, USA