Description
The Modern restaurant is seeking a Captain to join their team.
Skills/Requirements
Understand the proper steps of service, and consistently executes them with efficiency and grace in the high-volume setting
Understand and communicate with teammates, management and guests in English
Identify all food menu items and non-alcoholic menu items
Access waiter order and print checks in Micros
Ability to memorize all table and position numbers
Excels in a team environment and is viewed as a team player
Responsible for all information shared at line-up, including food, beverage, service changes, and all daily specials.
Adheres to the dress code, appearance, and grooming standards specified in the service manual.
Follows all standards, procedures and policies established by the restaurant and USHG
Prioritizes tasks focusing on guest needs first
Maintains open communication with management
Exhibits excellence reflex at all times
The Modern restaurant is seeking a Captain to join their team.
Skills/Requirements
Understand the proper steps of service, and consistently executes them with efficiency and grace in the high-volume setting
Understand and communicate with teammates, management and guests in English
Identify all food menu items and non-alcoholic menu items
Access waiter order and print checks in Micros
Ability to memorize all table and position numbers
Excels in a team environment and is viewed as a team player
Responsible for all information shared at line-up, including food, beverage, service changes, and all daily specials.
Adheres to the dress code, appearance, and grooming standards specified in the service manual.
Follows all standards, procedures and policies established by the restaurant and USHG
Prioritizes tasks focusing on guest needs first
Maintains open communication with management
Exhibits excellence reflex at all times
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