Description
AN ENVIRONMENT FOCUSED ON BUILDING THE BEST IN THE CULINARY PROFESSION COUPLED WITH SOME OF THE HIGHEST WAGES IN THE AREA.
Join one of the most admired culinary teams in the country, Bouchon Bistro, Thomas Keller’s acclaimed French Bistro in Beverly Hills. Join our team of culinary professionals and collaborate with some of the brightest talent in the industry.
Our team enjoys an environment focused on collaboration, initiative and respect . We are committed to sourcing the finest ingredients and creating a product that exceeds guest expectations. We seek dedicated and passionate individuals who want to contribute to their own development as well as that of our restaurants. Qualified candidates will posses 3-5 years of experience in a kitchen driven environment and a passion for learning.
Please apply online at http://www.tkrg.org/careers.php or send your letter of motivation and resume to: bhjobs@bouchonbistro.com
The Thomas Keller Restaurant Group is dedicated to setting new restaurant standards in service, cuisine and the employment experience. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the industry. Our restaurants include The French Laundry, Per Se, Bouchon, Bouchon Bakery and Ad Hoc. We are an organization committed to developing our team, as well as food and wine training seminars taught by industry leaders, attractive compensation and benefits package including comprehensive Medical, Dental, and Vision benefits, retirement savings along with a variety of other offerings. The Thomas Keller Restaurant Group strives to hire a diverse staff and strongly encourages qualified minority and female candidates to apply for all positions.
AN ENVIRONMENT FOCUSED ON BUILDING THE BEST IN THE CULINARY PROFESSION COUPLED WITH SOME OF THE HIGHEST WAGES IN THE AREA.
Join one of the most admired culinary teams in the country, Bouchon Bistro, Thomas Keller’s acclaimed French Bistro in Beverly Hills. Join our team of culinary professionals and collaborate with some of the brightest talent in the industry.
Our team enjoys an environment focused on collaboration, initiative and respect . We are committed to sourcing the finest ingredients and creating a product that exceeds guest expectations. We seek dedicated and passionate individuals who want to contribute to their own development as well as that of our restaurants. Qualified candidates will posses 3-5 years of experience in a kitchen driven environment and a passion for learning.
Please apply online at http://www.tkrg.org/careers.php or send your letter of motivation and resume to: bhjobs@bouchonbistro.com
The Thomas Keller Restaurant Group is dedicated to setting new restaurant standards in service, cuisine and the employment experience. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the industry. Our restaurants include The French Laundry, Per Se, Bouchon, Bouchon Bakery and Ad Hoc. We are an organization committed to developing our team, as well as food and wine training seminars taught by industry leaders, attractive compensation and benefits package including comprehensive Medical, Dental, and Vision benefits, retirement savings along with a variety of other offerings. The Thomas Keller Restaurant Group strives to hire a diverse staff and strongly encourages qualified minority and female candidates to apply for all positions.
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