Bessou
Bessou is a Japanese restaurant opening in Noho in downtown Manhattan at the end of this month! Our chef and owner duo, with combined 20 years of hospitality experience, are looking to build a team of talented and passionate professionals to launch this debut restaurant. Bessou will serve Japanese comfort food with modern updates. Our menu will be highly seasonal and changing year round. <br><br>Bessou means holiday villa or home away from home in Japanese. Join our close-knit team and help create our/your Bessou! We are dedicated to creating a positive and welcoming work environment and are looking for like-minded individuals. <br><br>Full-time or part-time FOH (server, busser) positions available. At least 1 year of NYC experience required. <br> <br>