Description
BLT is as famous for our pop-overs as we are our steaks, and we are looking for a strong Pastry Chef to assist our team. Responsibilities Include:
-Preparing all pop-overs and a wide variety of goods (such as cakes, cookies, pies, bread, etc.), following traditional and modern recipes
-Creating new and exciting desserts to renew our menus and engage the interest of customers.
-Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting.
-Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
-Check quality of material and condition of equipment and devices used
-Guide and motivate pastry assistants and bakers to work more efficiently
-Identify staffing needs and help recruit and train personnel
-Maintain a clean and orderly cooking station and adhere to health and safety standards
BLT is as famous for our pop-overs as we are our steaks, and we are looking for a strong Pastry Chef to assist our team. Responsibilities Include:
-Preparing all pop-overs and a wide variety of goods (such as cakes, cookies, pies, bread, etc.), following traditional and modern recipes
-Creating new and exciting desserts to renew our menus and engage the interest of customers.
-Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting.
-Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
-Check quality of material and condition of equipment and devices used
-Guide and motivate pastry assistants and bakers to work more efficiently
-Identify staffing needs and help recruit and train personnel
-Maintain a clean and orderly cooking station and adhere to health and safety standards
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