Description
At least 2+ years experience saute at a NYC high volume restaurant
The ability to lead a team by example
Must possess a NYC Food Handler's Certificate and know how to ensure that all sanitation and health department codes are maintained
Spanish speaking a plus
Strong organizational skills
At least 2+ years experience saute at a NYC high volume restaurant
The ability to lead a team by example
Must possess a NYC Food Handler's Certificate and know how to ensure that all sanitation and health department codes are maintained
Spanish speaking a plus
Strong organizational skills
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