Pastry Cook
José Andrés Group
Pastry Cook
José Andrés Group
Full Time
2
Years
Experience
$17 - $24 / Hour
Pastry Cook
José Andrés Group
Full Time
2
Years
Experience
$17 - $24 / Hour
Skills
Fine Dining Experience
Fast-Paced Experience
Pastry Education
Cleanliness
Job description
Pastry Cook
$17-$24
José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands.
Jose Andres Group is looking for PASTRY COOKS to join our team as we continue our quest to Change the World Through the Power of Food! We are looking for NYC's most talented and passionate hospitality professionals to help us bring a fantastic experience to our guests.
What we would like from you:
- Leverage knife skills, experience, and technique to confidently prep and run a station during busy service.
- Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items that exceed our guest’s expectations.
- A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage.
- Understand all ingredients as they pertain to each recipe and preparation of each authentic pastry item
What you can expect from us:
- Competitive Pay with industry-leading benefits
- Access to Medical, Dental, Vision, 401k
- 50% off food at any of our restaurants
- Flexible Schedules
- Fun, Dynamic, Innovative atmosphere
- Education Assistance/Tuition Reimbursement
- Career Advancement opportunities
Skills & Conditions..
- Ability to take direction, work in a team environment, and work calmly and effectively under pressure.
- Must have problem-solving abilities, be self-motivated, and be organized.
- This position will spend 100% of the time standing or walking.
- Must be able to stand and exert well-paced mobility for up to 8 hours.
- Must be able to exert a well-paced ability to maneuver between functions occurring simultaneously.
- Must be able to lift up to 15 lbs. regularly and continuously.
- May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
- Requires grasping, writing, standing, sitting, walking, repetitive motions, bending,
Jose Andres Group restaurants span across America, including Miami, Orlando, Las Vegas, NYC, Chicago, and of course, Washington, DC. Soon Los Angeles and Dubai. Since 1993, our restaurants reflect the authentic roots of each concept and showcase José's passion for telling the stories of a culture through food.
Pastry Cook
$17-$24
José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands.
Jose Andres Group is looking for PASTRY COOKS to join our team as we continue our quest to Change the World Through the Power of Food! We are looking for NYC's most talented and passionate hospitality professionals to help us bring a fantastic experience to our guests.
What we would like from you:
- Leverage knife skills, experience, and technique to confidently prep and run a station during busy service.
- Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items that exceed our guest’s expectations.
- A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage.
- Understand all ingredients as they pertain to each recipe and preparation of each authentic pastry item
What you can expect from us:
- Competitive Pay with industry-leading benefits
- Access to Medical, Dental, Vision, 401k
- 50% off food at any of our restaurants
- Flexible Schedules
- Fun, Dynamic, Innovative atmosphere
- Education Assistance/Tuition Reimbursement
- Career Advancement opportunities
Skills & Conditions..
- Ability to take direction, work in a team environment, and work calmly and effectively under pressure.
- Must have problem-solving abilities, be self-motivated, and be organized.
- This position will spend 100% of the time standing or walking.
- Must be able to stand and exert well-paced mobility for up to 8 hours.
- Must be able to exert a well-paced ability to maneuver between functions occurring simultaneously.
- Must be able to lift up to 15 lbs. regularly and continuously.
- May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
- Requires grasping, writing, standing, sitting, walking, repetitive motions, bending,
Jose Andres Group restaurants span across America, including Miami, Orlando, Las Vegas, NYC, Chicago, and of course, Washington, DC. Soon Los Angeles and Dubai. Since 1993, our restaurants reflect the authentic roots of each concept and showcase José's passion for telling the stories of a culture through food.
Pastry Cook
Full Time
2
Years
Experience
$17 - $24 / Hour
Skills
Fine Dining Experience
Fast-Paced Experience
Pastry Education
Cleanliness
25 W 28th St, New York, NY 10001, USA