Salary | £31000 / Year Plus Tips & Bonus |
Schedule | Full Time |
Experience | Minimum 2 years of experience |
Location | The Food Hall, The Bullring, Park St, Birmingham B5 4BP, UK |
Category | Fast Casual |
Cuisine | American |
At Ed’s Easy Diner our food and diners come from a special place in history. Proud Americana and the spirit of the classic roadside diners.
Where the music is as much a part of the experience as the menu. Where great food and a great welcome comes with its own feel-good rock’n’roll soundtrack.
We are looking for a Kitchen Manager to join our fun and talented team.
What do we look for in an Ed’s Kitchen Manager?
• To manage, lead and develop a team of people in order to provide the required quality of food, at a pace consistent with the environment, and satisfying the needs of the business whilst ensuring that Company policies, procedures and standards are maintained.
• A passion for all things food and a love of cooking
• Ability to work well under pressure
• A natural leader, able to inspire and motivate your team
• A strong in understanding of how to run and manage a professional kitchen
• Realising your potential and helping others to achieve theirs
• Pride in the highest levels of cleanliness and health and safety
• Experience of working in a high volume, fast paced professional kitchen environment as a kitchen manager is desirable
To carry out this role you will need to be over 18
What’s in it for you
If this sounds like you then we want to hear from you!.
At Ed’s Easy Diner our food and diners come from a special place in history. Proud Americana and the spirit of the classic roadside diners.
Where the music is as much a part of the experience as the menu. Where great food and a great welcome comes with its own feel-good rock’n’roll soundtrack.
We are looking for a Kitchen Manager to join our fun and talented team.
What do we look for in an Ed’s Kitchen Manager?
• To manage, lead and develop a team of people in order to provide the required quality of food, at a pace consistent with the environment, and satisfying the needs of the business whilst ensuring that Company policies, procedures and standards are maintained.
• A passion for all things food and a love of cooking
• Ability to work well under pressure
• A natural leader, able to inspire and motivate your team
• A strong in understanding of how to run and manage a professional kitchen
• Realising your potential and helping others to achieve theirs
• Pride in the highest levels of cleanliness and health and safety
• Experience of working in a high volume, fast paced professional kitchen environment as a kitchen manager is desirable
To carry out this role you will need to be over 18
What’s in it for you
If this sounds like you then we want to hear from you!.
Salary | £31000 / Year Plus Tips & Bonus |
Schedule | Full Time |
Experience | Minimum 2 years of experience |
Location | The Food Hall, The Bullring, Park St, Birmingham B5 4BP, UK |
Category | Fast Casual |
Cuisine | American |