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  • Description
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Summary
Sous Chef
Salary Competitive salary
Schedule Full Time
Experience Minimum 2 years of experience
Location 201 King's Rd, London SW3 5ED, UK

Sous Chef


Description

Sous Chef – The Ivy Asia 

 

Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?  

 

As an Ivy Asia Sous Chef, you will need passion, personal drive and a can-do attitude.  You will ideally have experience in Asian cuisine in an established organisation with a proven track record of success and attention to detail. 

   

It is a wide-ranging role with clear targets and high standards which is reflected in an industry-leading pay package, with flexible hours to suit your lifestyle and in-role support from our Area Chefs to ensure your wellbeing.   

 
Benefits & Rewards: 

  • 50% staff discount for you and up to 3 friends when you dine in our restaurants.  

  • Celebrate career anniversaries, with a gift voucher to dine in our restaurants. 

  • Career Development and Training, including Apprenticeships.  

  • Free food and drinks to the same standard that we serve our guests when you are working.  

  • Extra holiday allowance for length of service, up to 5 extra days after 5 years.  

  • You can take your Birthday as a day off - Guaranteed!  

  • Cycle to Work Scheme. 

  • Discounts on Gym Membership and access to discounts on 100s of retailers, health, entertainment, travel & more. 

 

You will work alongside and be learning from the best culinary and front-of house talent in the industry in a diverse and professional restaurant environment.  

You will have incredible career opportunities to make sure you succeed as well as access to an impressive array of benefits.   

 

About us: Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences. 

 

With a rich history and an enviable reputation, The Ivy Asia is a market leader in prestige late night pan-Asian cuisine. We have an exciting future ahead of us as we continue to open our iconic restaurants across the UK and Ireland.  

 

If you think you have what it takes to be a Sous Chef at The Ivy Asia, then please apply now! 

Sous Chef – The Ivy Asia 

 

Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?  

 

As an Ivy Asia Sous Chef, you will need passion, personal drive and a can-do attitude.  You will ideally have experience in Asian cuisine in an established organisation with a proven track record of success and attention to detail. 

   

It is a wide-ranging role with clear targets and high standards which is reflected in an industry-leading pay package, with flexible hours to suit your lifestyle and in-role support from our Area Chefs to ensure your wellbeing.   

 
Benefits & Rewards: 

  • 50% staff discount for you and up to 3 friends when you dine in our restaurants.  

  • Celebrate career anniversaries, with a gift voucher to dine in our restaurants. 

  • Career Development and Training, including Apprenticeships.  

  • Free food and drinks to the same standard that we serve our guests when you are working.  

  • Extra holiday allowance for length of service, up to 5 extra days after 5 years.  

  • You can take your Birthday as a day off - Guaranteed!  

  • Cycle to Work Scheme. 

  • Discounts on Gym Membership and access to discounts on 100s of retailers, health, entertainment, travel & more. 

 

You will work alongside and be learning from the best culinary and front-of house talent in the industry in a diverse and professional restaurant environment.  

You will have incredible career opportunities to make sure you succeed as well as access to an impressive array of benefits.   

 

About us: Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences. 

 

With a rich history and an enviable reputation, The Ivy Asia is a market leader in prestige late night pan-Asian cuisine. We have an exciting future ahead of us as we continue to open our iconic restaurants across the UK and Ireland.  

 

If you think you have what it takes to be a Sous Chef at The Ivy Asia, then please apply now! 


Details
Salary Competitive salary
Schedule Full Time
Experience Minimum 2 years of experience
Location 201 King's Rd, London SW3 5ED, UK

Skills
Fast-Paced Experience
By applying you confirm you have these skills.


201 King's Rd, London SW3 5ED, UK