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Pastry Cook
Summary
Pastry Cook
| Salary | To be discussed |
| Schedule | Full Time |
| Location | 360 Park Ave S |
| Category | Premium Casual |
| Cuisine | American |
Pastry Cook
Description
Park Avenue Autumn/Winter/Spring/Summer is seeking experienced pastry cooks:
-Full Time, must be able to work nights, weekends, and holidays.
-At least 1 year prior experience or equivalent pastry arts education.
-High volume experience is a plus, but not required.
View our dessert menu and learn more about our pastry program here: http://parkavenyc.com/menus/dessert/
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Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Squares.
We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, Life insurance, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
- Competitive salaries
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
-Full Time, must be able to work nights, weekends, and holidays.
-At least 1 year prior experience or equivalent pastry arts education.
-High volume experience is a plus, but not required.
View our dessert menu and learn more about our pastry program here: http://parkavenyc.com/menus/dessert/
--------------------------------------------------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Squares.
We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, Life insurance, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
- Competitive salaries
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
Park Avenue Autumn/Winter/Spring/Summer is seeking experienced pastry cooks:
-Full Time, must be able to work nights, weekends, and holidays.
-At least 1 year prior experience or equivalent pastry arts education.
-High volume experience is a plus, but not required.
View our dessert menu and learn more about our pastry program here: http://parkavenyc.com/menus/dessert/
--------------------------------------------------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Squares.
We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, Life insurance, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
- Competitive salaries
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
-Full Time, must be able to work nights, weekends, and holidays.
-At least 1 year prior experience or equivalent pastry arts education.
-High volume experience is a plus, but not required.
View our dessert menu and learn more about our pastry program here: http://parkavenyc.com/menus/dessert/
--------------------------------------------------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Squares.
We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, Life insurance, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
- Competitive salaries
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
Details
| Salary | To be discussed |
| Schedule | Full Time |
| Location | 360 Park Ave S |
| Category | Premium Casual |
| Cuisine | American |
Skills
Culinary Degree/Training
Pastry Education
By applying you confirm you have these skills.
Park Avenue
American
| Salary | To be discussed |
| Schedule | Full Time |
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360 Park Ave S