Kitchen Team Leader

Kitchen Team Leader
Chef De Partie
Chef Supervisor

£8.50 per hour plus incredible benefits:

Benefits:

As a valued member of our team we will award you with an incredible overall package including; a competitive hourly rate, free food on shift, 50% friends and family discount, a generous bonus scheme, a whopping 28 days holiday, you will learn new Japanese Culinary Skills and Techniques and have the opportunity to build your career within an international brand.

The Role:

As a Kitchen Team Leader within our YO! Team, you’ll have an important and highly valued part to play in the every day running of one of our Restaurants. As a Kitchen Team Leader you’ll be motivating your team to become the best they can be through on-going support, coaching and training. You’ll use your passion for food quality and ingredients to create incredible food and provide warm guest interactions. You’ll use your great understanding of food costs and profitability to drive sales growth. You’ll also be responsible for running the kitchen in the Head Chef’s absence. As a new member of the YO! community, with on-going support from your Head Chef, we will give you the opportunity to grow with us, get promoted and discover your full potential by learning new skills every day.

Who are We?

YO! is an iconic brand selling ‘Japanese Street Food and Sushi’ on a conveyor belt with an open kitchen, giving us our unique and distinctive edge. Our food is Authentic, Fresh and Healthy as we only use the best ingredients. We just celebrated our 20th Birthday and our 100th restaurant opening, with restaurants in the U.S., Dubai, Europe and Australia, meaning we are big enough to matter but still small enough to care, encouraging thousands of guests a year to ‘Live Fast, Eat Well’.

What we’d like to see from you?

You’ll have a positive attitude and good work ethic. You’ll have a passion for great food & great service. You would have had a transferable role within the hospitality industry. You’ll have great problem-solving skills, be able to work under pressure and show great teamwork. You’ll have a good understanding of labour and forecasting as well a working knowledge of Food & Hygiene principles and not forgetting a basic understanding of Excel and MS Word. If you also have the right to work in the UK, we’d love to hear from you.

Kitchen Team Leader
Chef De Partie
Chef Supervisor

£8.50 per hour plus incredible benefits:

Benefits:

As a valued member of our team we will award you with an incredible overall package including; a competitive hourly rate, free food on shift, 50% friends and family discount, a generous bonus scheme, a whopping 28 days holiday, you will learn new Japanese Culinary Skills and Techniques and have the opportunity to build your career within an international brand.

The Role:

As a Kitchen Team Leader within our YO! Team, you’ll have an important and highly valued part to play in the every day running of one of our Restaurants. As a Kitchen Team Leader you’ll be motivating your team to become the best they can be through on-going support, coaching and training. You’ll use your passion for food quality and ingredients to create incredible food and provide warm guest interactions. You’ll use your great understanding of food costs and profitability to drive sales growth. You’ll also be responsible for running the kitchen in the Head Chef’s absence. As a new member of the YO! community, with on-going support from your Head Chef, we will give you the opportunity to grow with us, get promoted and discover your full potential by learning new skills every day.

Who are We?

YO! is an iconic brand selling ‘Japanese Street Food and Sushi’ on a conveyor belt with an open kitchen, giving us our unique and distinctive edge. Our food is Authentic, Fresh and Healthy as we only use the best ingredients. We just celebrated our 20th Birthday and our 100th restaurant opening, with restaurants in the U.S., Dubai, Europe and Australia, meaning we are big enough to matter but still small enough to care, encouraging thousands of guests a year to ‘Live Fast, Eat Well’.

What we’d like to see from you?

You’ll have a positive attitude and good work ethic. You’ll have a passion for great food & great service. You would have had a transferable role within the hospitality industry. You’ll have great problem-solving skills, be able to work under pressure and show great teamwork. You’ll have a good understanding of labour and forecasting as well a working knowledge of Food & Hygiene principles and not forgetting a basic understanding of Excel and MS Word. If you also have the right to work in the UK, we’d love to hear from you.